Parathas
Wholemeal Lacha Paratha (400 g)
Shana’s wholemeal lacha paratha is a delight for people craving some fresh, soft, and crispy lacha paratha every morning. Every layer of this lacha paratha oozes a rich aroma and makes you want to go back for more.Made with love, our lacha parathas pair well with every desi dish you have in mind. Get our standard pack of 5 Pcs online or by visiting our store. WHOLEMEAL LACHA PARATHA PREP INGREDIENTS Wheat Flour Wholemeal Flour (Wheat) 14% Water Margarine (Soy - Palm Oil Based) Sugar Salt Raising Agent (Sodium Bicarbonate) ALLERGY ADVICE: Factory handles milk Egg Soy Nuts Mustard seeds Sesame seeds Peanuts COOKING INSTRUCTIONS Cook straight from frozen. Simply heat a non-stick pan until it reaches medium heat, no oil or butter is required. Remove the Shana Paratha from its wrapping and place it onto the pan to cook for 3 - 5 minutes until golden brown. Turn the paratha over every 30 seconds while applying gentle pressure to ensure even cooking. NUTRITION FACTS Per Portion 65g / Per 100g Energy (kJ / kcal) - 1302 / 311 Fat (g) of which - 13.6 / 10.9 Saturates (g) - 6.9 / 5.5 Carbohydrates (g) Of Which - 39.2 / 31.4 Sugar (g) - 1.9 / 1.5 Protein (g) - 6.6 / 5.3 Salt (g) - 1.0 / 0.8 Where to buy
Parathas
Plain Lacha Paratha (400 g)
Shana plain lacha paratha is a traditional Indian flatbread, known for its distinctive layers and flaky texture. Our laccha paratha is made with simple, wholesome ingredients, reflecting the authentic taste and comforting feel of a homemade meal. What’s so special? Lacha parathas are meticulously kneaded with layers of dough, rolled out, and folded to create their signature flaky texture, perfect for soaking up curries. At Shana, each laccha paratha is given multiple layers, making an enjoyable flaky texture that's both soft and crispy How to cook Shana lacha paratha? Our laccha parathas are pre-cooked and frozen for convenience. Just heat on a griddle or frying pan for a delicious, golden-brown treat. How to serve and enjoy plain lacha paratha? Simply enjoy it with a dab of butter. You can savor it with curry, pair it with yogurt also. PLAIN LACHA PARATHA PREP INGREDIENTS Made with flour Water A touch of oil Free from unnecessary additives Focus on natural flavors COOKING INSTRUCTIONS Ready in minutes Our laccha parathas are pre-cooked and frozen for convenience Just heat on a griddle or frying pan for a delicious, golden-brown treat. Pairs with anything: savor it with curry, pair it with yogurt Simply enjoy it with a dab of butter. Each laccha paratha is given multiple layers Making an enjoyable flaky texture that's both soft and crispy Where to buy
Parathas
Garlic Paratha (325 g)
The flavorsome variation of the plain paratha, Garlic paratha is a beautiful fusion of garlic, green chilies, and some other spices. Here at Shana Foods, you can get easy-to-prepare garlic paratha that not only saves you time but is packed with tons of flavor.Grab soft, crispy, and flaky garlic parathas today from our online store or pop by our physical store. Garlic paratha is now available in a standard pack of 5 Pcs. GARLIC PARATHA PREP INGREDIENTS Wheat Flour Water Margarine (Soy - Palm Oil Based) Sugar Garlic Green Chilli Salt Raising Agent (Sodium Bicarbonate) ALLERGY ADVICE: Factory handles milk Egg Soy Nuts Mustard seeds Sesame seeds Peanuts COOKING INSTRUCTIONS Cook straight from frozen. Simply heat a non-stick pan until it reaches medium heat, no oil or butter is required. Remove the Shana Paratha from its wrapping and place it onto the pan to cook for 3 - 5 minutes until golden brown. Turn the paratha over every 30 seconds while applying gentle pressure to ensure even cooking. NUTRITION FACTS Per Portion 65g / Per 100g Energy (kJ / kcal): 1511 / 361, 982 / 235 Fat (g) of which: 19.3, 12.5 Saturates (g): 10.5, 6.8 Carbohydrates (g) Of Which: 40.1, 26.1 Sugar (g): 4.4, 2.9 Protein (g): 5.9, 3.8 Salt (g): 1.4, 0.9 Where to buy
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